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ACTA SCIENTIARUM POLONORUM

Acta Sci. Pol. Hortorum Cultus, 16(5) 2017

 
Contents  
     

PERFORMANCE OF SOME APPLE CULTIVARS AND ROOTSTOCKS IN SUBTROPICAL ECOLOGICAL CONDITIONS OF MEDITERRANEAN REGION IN TURKEY
Safder Bayazit, Oguzhan Caliskan

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ORCHARD  PERFORMANCE  OF  APPLE  WORSENS  AS  WEED COMPETITION  INCREASES:  A  LONG-TERM  FIELD  STUDY  UNDER MEDITERRANEAN  CONDITIONS
Ersin Atay, Seckin Gargin, Ahmet Esitken, Ayse Nilgun Atay, Mesut Altindal, Meltem  Emre

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ANALYSIS  OF  GENETIC  STABILITY  IN  THE  ex  vitro  ROOTED MICROCUTTINGS  OF  BLUEBERRY  (Vaccinium  corymbosum  L.)
Karolina Nowakowska, Andrzej Pacholczak  

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EXTENDING  POSTHARVEST  QUALITY  ATTRIBUTES  OF  GRAPES (V. vinifera  L. cv. ‘THOMPSON  SEEDLESS’)  BY  PREHARVEST  CALCIUM  PULVERIZATIONS
Ferhan K. Sabir, Ali Sabir

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EFFECT  OF  CHILLING  EXPOSURE  AND  VAPOR  HEAT  TREATMENT DURATION  ON  THE  QUALITY  OF  SWEET  ORANGE  DURING SIMULATED  MARKETING
Ijaz Hussain, Abdur Rab, Naqib Ullah Khan, Muhammad Sajid, Naushad Ali, Shah Masaud Khan, Sardar Ali

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DETERMINATION OF SIZE AND SHAPE FEATURES OF HAZELNUTS USING MULTIVARIATE ANALYSIS
Tomo Milošević, Nebojša Milošević

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NUTRIENTS  CONTENT  AND  TEXTURE  CHANGES  AS  EFFECT OF  HARVEST  TIME,  POSTHARVEST  TREATMENTS  AND  STORAGE CONDITION  OF  CARROT
Zoran S. Ilić, Ljubomir Šunić, Lidija Milenković, Mladenka Pestorić, Miona Belović, Žarko Kevrešan, Jasna Mastilović

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THE  INFLUENCE  OF  VARIOUS  METHODS  AND  BUDDING  DATES ON  PRODUCTION  OF  BLACK  MULBERRY (Morus  nigra  L.)  SAPLING
Hamdi Zenginbal 

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INTERACTIONS  OF  ARBUSCULAR  MYCORRHIZAL  FUNGI WITH  PLANTS  AND  SOIL  MICROFLORA
Agnieszka Jamiołkowska, Andrzej Księżniak, Beata Hetman, Marek Kopacki, Barbara Skwaryło-Bednarz, Anna Gałązka, Ali Hamood Thanoon

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HISTOCHEMICAL  INVESTIGATION  OF  TRICHOMES  AND  CHEMICAL COMPOSITION  OF  ESSENTIAL  OIL  FROM  Euphrasia  stricta  D.  Wolff  ex  J.F.  Lehm.  (OROBANCHACEAE)
Weronika Haratym, Elżbieta Weryszko-Chmielewska

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SCREENING  OF  THREE  SAFFLOWER (Carthamus  tinctorius  L.) CULTIVARS  UNDER  BORON  STRESS
Sibel Day, Yakup Çıkılı, Muhammad Aasim

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INTRODUCTION  OF  ENDEMIC  Allium  tuncelianum  KOLLMAN FROM  HOT  AND  TEMPERATE  CLIMATE  TO  SEMI-ARID  CLIMATIC CONDITIONS
Suleyman Kizil, Khalid Mahmood Khawar

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EFFECT  OF  NITROGEN  FERTILISATION  ON  THE  MARKETABLE  YIELD AND  NUTRITIVE  VALUE  OF  ONION
Dorota Wichrowska, Tadeusz Wojdyła, Stanisław Rolbiecki, Roman Rolbiecki, Piotr Czop, Barbara Jagosz, Wiesław Ptach

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VITAMIN  AND  MINERAL  CONTENT  IN  BLACK  CURRANT (Ribes  nigrum  L.)  FRUITS  AS  AFFECTED  BY  SOIL MANAGEMENT SYSTEM
Svetlana M. Paunović, Mihailo Nikolić, Rade Miletić, Pavle Mašković

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In  vitro  REGENERATION  OF  Fragraria  PLANTS
Marta Rokosa, Małgorzata Mikiciuk

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VARIATION IN WINTER SAVORY (Satureja montana L.) YIELD AND ESSENTIAL OIL PRODUCTION AS AFFECTED BY DIFFERENT PLANT DENSITY AND NUMBER OF HARVESTS
Grażyna Zawiślak, Renata Nurzyńska-Wierdak 

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BIOLOGICALLY  ACTIVE  COMPOUNDS  AND  ANTIOXIDANT  ACTIVITY OF  BORAGE  (Borago  officinalis  L.)  FLOWERS  AND  LEAVES
Andrzej Borowy, Mirosława Chwil, Magdalena Kapłan

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30.10.2017