Acta Scientiarum Polonorum

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EXCERPTA VETERINARIA LUBLIN

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Stowarzyszenie Wydawców Szkół Wyższych

Lista recenzentów/ List of Reviewers 2015

Editorial Board of the Acta Scientiarum Polonorum, Hortorum Cultus is grateful to the folowing referees for reviewing the manuscripts during 2015:

  • Funda Eryilmaz Acikgoz (Namik Kemal University, Tekirdag, Turkey)
  • Katarzyna Adamczewska-Sowińska (Wrocław University of Environmental and Life Sciences, Poland)
  • Alina Basak (Research Institute of Hoticulture in Skierniewice, Poland)
  • Anita Biesiada (Wrocław University of Environmental and Life Sciences, Poland)
  • Janusz Błaszkowski (West Pomeranian University of Technology, Szczecin, Poland)
  • Marzena Błażewicz-Woźniak (University of Life Sciences in Lublin, Poland)
  • Eulalia Julitta Borowska (University of Warmia and Mazury in Olsztyn, Poland)
  • Edward Borowski (University of Life Sciences in Lublin, Poland)
  • Aušra Brazaityte (Lithuanian Research Centre for Agriculture and Forestry, Babtai, Lithuania)
  • Halina Buczkowska (University of Life Sciences in Lublin, Poland)
  • Wiesława Byłka (Poznan University of Medical Sciences, Poland)
  • Maria Cantor (University of Agricultural Sciences Cluj-Napoca, Cluj-Napoca, Romania)
  • Stanisław Cebula (University of Agriculture in Krakow, Poland)
  • Hakan Celik (Uludag University, Bursa, Turkey)
  • Laima Česonienė (Vytautas Magnus University, Kaunas, Lithuania)
  • Fook Yee Chye (Universiti Malaysia Sabah, Sabah, Malaysia)
  • Iwona Ciereszko (University of Bialystok, Poland)
  • Corrado Costa (Agricultural Engineering Research Unit of the Agriculture Research Council, Rome, Italy)
  • Małgorzata Czernicka (University of Agriculture in Krakow, Poland)
  • Marek Dąbski (University of Life Sciences in Lublin, Poland)
  • Danica Dimitrijević (University of Nis, Nis, Serbia)
  • Massimiliano D'Imperio (University of Bari Aldo Moro, Bari, Italy)
  • Ana Dobreva (Institute for Roses, Kazanlak, Bulgaria)
  • Iwona Domagała-Świątkiewicz (University of Agriculture in Krakow, Poland)
  • Pavelas Duchovskis (Lithuanian Research Centre for Agriculture and Forestry, Babtai, Lithuania)
  • Ahmad Ershadi (University of Bu-Ali Sina, Hamedan, Iran)
  • Eleonora Gabryszewska (Research Institute of Hoticulture in Skierniewice, Poland)
  • Mohammad Ali Tajick Ghanbary (Sari Agriculture and Natural Resources University, Sari, Iran)
  • Edgardo Giordani (Università degli Studi di Firenze, Sesto Fiorentino, Italy)
  • Anna Golcz (Poznań University of Life Sciences, Poland)
  • Yolanda Gogorcena (Estación Experimental de Aula Dei (EEAD), Zaragoza, Spain)
  • Nazim Gruda (University of Bonn, Germany)
  • Elvyra Gruzdeviene (Lithuanian Research Centre for Agriculture and Forestry, Upytė, Lithuania)
  • Jarosław Gzyl (Adam Mickiewicz University, Poznań, Poland)
  • Marianna Hagidimitriou (Agricultural University of Athens, Greece)
  • Barbara Hawrylak-Nowak (University of Life Sciences in Lublin, Poland)
  • Karoly Hrotko (Corvinus University of Budapest, Hungary)
  • Michał Hurej (Wrocław University of Environmental and Life Sciences, Poland)
  • Elena T. Iakimova (Institute of Ornamental Plants, Sofia, Bulgaria)
  • Ali Ikinci (Harran University, Sanliurfa, Turkey)
  • Dorota Jadczak (West Pomeranian University of Technology, Szczecin, Poland)
  • Ewa Jadczuk-Tobiasz (Warsaw University of Life Sciences – SGGW, Poland)
  • Zbigniew Jarosz (University of Life Sciences in Lublin, Poland)
  • Byoung Ryong Jeong (Gyeongsang National University, Jinju, Korea)
  • Waldemar Karcz (University of Silesia in Katowice, Poland)
  • Maria Kelm (Wrocław University of Environmental and Life Sciences, Poland)
  • Jan Kępczyński (Szczecin University, Poland)
  • Irena Kiecana (University of Life Sciences in Lublin, Poland)
  • Zdzisław Klukowski (Wrocław University of Environmental and Life Sciences, Poland)
  • Jolanta Kobryń (Warsaw University of Life Sciences – SGGW, Poland)
  • Barbara Kołodziej (University of Life Sciences in Lublin, Poland)
  • Eugeniusz Kołota (Wrocław University of Environmental and Life Sciences, Poland)
  • Andrzej Komosa (Poznań University of Life Sciences, Poland)
  • Robert Konieczny (Jagiellonian University in Kraków, Poland)
  • Bożena Kordan (University of Warmia and Mazury in Olsztyn, Poland)
  • Stanisława Korszun (Poznań University of Life Sciences, Poland)
  • Janusz Kościelniak (University of Agriculture in Krakow, Poland)
  • Maria Kościńska-Pająk (Jagiellonian University in Kraków, Poland)
  • Krzysztof Kowalczyk (University of Life Sciences in Lublin, Poland)
  • Maria Kowalik (University of Agriculture in Krakow, Poland)
  • Iwona Kowalska (University of Agriculture in Krakow, Poland)
  • Radosław Kowalski (University of Life Sciences in Lublin, Poland)
  • Danuta Kozak (University of Life Sciences in Lublin, Poland)
  • Elżbieta Kozik (Poznań University of Life Sciences, Poland)
  • Laszlo Kredics (Hungarian Academy of Sciences and University of Szeged, Szeged, Hungary)
  • Ewa Król (University of Life Sciences in Lublin, Poland)
  • Ewa Kurczyńska (University of Silesia in Katowice)
  • Włodzimierz Lech (University of Agriculture in Krakow, Poland)
  • Jolanta Legocka (Adam Mickiewicz University, Poznań, Poland)
  • Sarita Leonel (Universidade Estadual Gaulista, , Botucatu, Brasil)
  • Asta-Virve Libek (Polli Horticultural Research Centre, Viljandimaa, Estonia)
  • Agnieszka Lis-Krzyścin (University of Agriculture in Krakow, Poland)
  • Magorzata Łobocka (Warsaw University of Life Sciences – SGGW, Poland)
  • Irena Łuczak (University of Agriculture in Krakow, Poland)
  • Małgorzata Mańka (Poznań University of Life Sciences, Poland)
  • Joanna Marcinkowska (Warsaw University of Life Sciences – SGGW, Poland)
  • Kinga Mazurkiewicz-Zapałowicz (West Pomeranian University of Technology, Szczecin, Poland)
  • Grzegorz Mikiciuk (West Pomeranian University of Technology, Szczecin, Poland)
  • Marta Mitek (Warsaw University of Life Sciences – SGGW, Poland)
  • Bruno Mezzetti (Universita Politecnica delle Marche, Ancona, Italy)
  • Emina Mladenovic (University of Novi Sad, Novi Sad, Serbia)
  • Ferhad Muradoğlu (University of Yuzuncu Yil, Van, Turkey)
  • Piotr Muras (University of Agriculture in Krakow, Poland)
  • Krystyna Musiał (Jagiellonian University in Kraków, Poland)
  • Yasuo M. Nakamaru (Tokyo University of Agriculture, Japan)
  • Joanna Nowak (The John Paul II Catholic University of Lublin, Poland)
  • Katarzyna Niemirowicz-Szczytt (Warsaw University of Life Sciences – SGGW, Poland)
  • Margit Olle (Jogeva Plant Breading Institute, Jogeva, Estonia)
  • Teresa Orlikowska (Research Institute of Hoticulture in Skierniewice, Poland)
  • Ewa Osińska (Warsaw University of Life Sciences – SGGW, Poland)
  • Jan Oszmiański (Wrocław University of Environmental and Life Sciences, Poland)
  • Probir Kumar Pal (Institute of Himalayan Bioresource Technology, Palampur, India)
  • Lorena Palacio (Centro de Excelencia en Productos y Procesos (CEPROCOR), Córdoba, Argentina)
  • Nikolay Panayotov (University of Plovdiv, Bulgaria)
  • Anna Pindel (University of Agriculture in Krakow, Poland)
  • Elżbieta Pląskowska (Wrocław University of Environmental and Life Sciences, Poland)
  • Elżbieta Pogroszewska (University of Life Sciences in Lublin, Poland)
  • Urszula Prośba-Białczyk (Wrocław University of Environmental and Life Sciences, Poland)
  • Andrzej Przybyła (Warsaw University of Life Sciences – SGGW, Poland)
  • Lü Qiang Jiangsu University, Zhenjiang, China)
  • N.K. Srinivasa Rao (Indian Institute of Horticultural Research, Bangalore, India)
  • Rosa Rao (University of Naples “Federico II”, Portici, Italy)
  • Czesław Sadowski (University of Technology and Life Sciences in Bydgoszcz, Poland)
  • Marco Saracchi (Università degli Studi di Milano, Italy)
  • Gordana Šebek (University of Montenegro, Podgorica, Montenegro)
  • Katarzyna Seidler-Łożykowska (Institute of Natural Fibres and Medicinal Plants, Poznań, Poland)
  • Agnieszka Sękara (University of Agriculture in Krakow, Poland)
  • Elżbieta Sikora (University of Agriculture in Krakow, Poland)
  • Rune Slimestad (PlantChem, Særheim Research Center, Klepp Stasjon, Norway)
  • Sylwester Smoleń (University of Agriculture in Krakow, Poland)
  • Ireneusz Sosna (Wrocław University of Environmental and Life Sciences, Poland)
  • Zbigniew Sroka (Wroclaw Medical University, Poland)
  • José Renato Stangarlin (Western Paraná State University – UNIOEST, Paraná, Brazil)
  • Stanisława Szczepaniak (Poznań University of Life Sciences, Poland)
  • Adam Szewczuk (Wrocław University of Environmental and Life Sciences, Poland)
  • Iwona Szot (University of Life Sciences in Lublin, Poland)
  • Maria Śmiechowska (Gdynia Maritime University)
  • Tilahun Abera Teka (Jimma University, Jimma, Ethiopia)
  • Marianna Turkiewicz (Lodz University of Technology, Poland)
  • Nikolaos Tzortzakis (Cyprus University of Technology, Lemesos, Cyprus)
  • Irene Tzouramani (Agricultural Economics Research Institute, Athens, Greece)
  • Zbigniew Weber (Poznań University of Life Sciences, Poland)
  • Karina Wieczorek (University of Silesia in Katowice, Poland)
  • Barbara Wilkaniec (Poznań University of Life Sciences, Poland)
  • Krystyna Winiarczyk (Maria Curie Skłodowska University in Lublin, Poland)
  • Wacław Wojciechowski (University of Silesia in Katowice, Poland)
  • Adam Woźny (Adam Mickiewicz University, Poznań, Poland)
  • Qiang-Sheng Wu (Yangtze University, Jingzhou, People’s Republic of China)
  • Tomasz Wyka (Adam Mickiewicz University, Poznań, Poland)
  • Erdem Yilmaz (Akdeniz University, Antalya, Turkey)
  • Ryszard Zadernowski (University of Warmia and Mazury in Olsztyn, Poland)
  • Anna Zaniewicz-Bajkowska (Siedlce University of Natural Sciences and Humanities, Poland)
  • Elżbieta Zenkteler (Adam Mickiewicz University, Poznań, Poland)
  • Mirosława Ziombra (Poznań University of Life Sciences, Poland)
  • Iwona Żur (The Franciszek Górski Institute of Plant Physiologi Polish Academy of Sciences, Poland)
  • Dragan Žnidarčič, (University of Ljubljana, Ljubljana, Slovenia)